900° oven
Wood-fired Neapolitan pizza
Forno Rosso
Chicago
from $15
Margherita · Diavola · Funghi · Wood-fired since 2012Margherita · Diavola · Funghi · Wood-fired since 2012Margherita · Diavola · Funghi · Wood-fired since 2012Margherita · Diavola · Funghi · Wood-fired since 2012Margherita · Diavola · Funghi · Wood-fired since 2012Margherita · Diavola · Funghi · Wood-fired since 2012Margherita · Diavola · Funghi · Wood-fired since 2012Margherita · Diavola · Funghi · Wood-fired since 2012Margherita · Diavola · Funghi · Wood-fired since 2012Margherita · Diavola · Funghi · Wood-fired since 2012
The pizzeria
In numbers
900°Oven
90 secBake
48 hDough rests
60Seats
Like in Naples
About us
Double-zero flour, San Marzano tomatoes and fior di latte, baked in ninety seconds in our wood-fired oven.
Big tables for families, a counter by the oven for date night.
Fresh from the oven
Our pizza
Eat in or take out
What we offer
Dine inTables and an oven bar
DeliveryWithin 3 miles
PickupReady in 15 minutes
Kids’ pizzaMake your own
Wine & beerItalian list
ParkingFree lot behind
The menu
Pizza & more
Red
MargheritaTomato, fior di latte, basil$15
DiavolaSpicy salami, chili oil$18
White
FunghiMushrooms, garlic, thyme$17
Quattro formaggiFour cheeses, honey$19
Deals
From the oven
Sale
Lunch slice + soda
Weekdays 12–3 pm
$8$11
Gift
Your first visit
Show this code at the counter
Free tiramisu
Opening hours
Oven’s on
Closed· Opens at 12:00
- MondayClosed
- Tuesday12:00 – 22:00
- Wednesday12:00 – 22:00
- Thursday12:00 – 22:00
- Friday12:00 – 22:00
- Saturday12:00 – 22:00
- Sunday12:00 – 22:00
Kitchen closes 30 minutes before we do.
Good to know
FAQ
For six or more — call us.
Yes, for $3 extra.
Of course, no corkage for cakes.
Find us
Little Italy
What guests say
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Buon appetito
See you at the oven.